Go Back
Dalgona chocolate in a cup with a cookie.
Print Recipe
5 from 1 vote

Recipe

Dalgona Chocolate

This easy and delicious Dalgona Chocolate makes a refreshing whipped chocolate milk perfect for kids and chocolate lovers.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Keyword: chocolate, chocolate milk, easy recipe, whipped
Servings: 1 serving
Calories: 350kcal
Author: Dessertlady

Ingredients

  • 3 Tablespoons heavy cream
  • 3 tablespoons Nesquik
  • 2/3 cup milk
  • Ice

Instructions

  • Combine the heavy cream and Nesquik in a mixing bowl or pitcher.
    Nesquick being poured into a cup.
  • Whip the mixture using a hand mixer or whisk until stiff peaks form. This is the base for the whipped chocolate.
    Dalgona chocolate that was just whipped with a hand mixer.
  • In a tall glass, add some ice and pour in the milk.
    Milk being poured over a glass of ice.
  • Gently dollop the whipped chocolate mixture over the milk.
    Dalgona chocolate foam being dolloped on a glass of milk.
  • When you're ready to enjoy it, give it a quick stir to create your dalgona chocolate milk, and voila!
    A woman's hands holding a glass of dalgona chocolate.